El agroturismo como alternativa económica en la finca San Miguel de la comunidad San Juan de Inguincho, ubicada en la parroquia San José de Quichinche, cantón Otavalo.
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Date
2023
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Publisher
PUCE - Ibarra
Abstract
Agroturismo modalidad del turismo rural, se realiza en comunidades y zonas rurales vinculándose activamente con la población local, en la provincia de Imbabura se comienza a desarrollar con el fin de brindar una oferta turística diferente y como una alternativa de dinamización de la economía en las comunidades. El principal objetivo de esta investigación es conocer y analizar la situación actual de la Finca San Miguel ubicada en la comunidad San Juan de Inguincho a veinte y cinco kilómetros de la ciudad de Otavalo; e integrar la modalidad de turismo y sus actividades en relación a los recursos que tiene el predio. La presente investigación se basa en la recopilación de información sobre las actividades de agroturismo que existen, con el fin de integrarlas en el sitio de estudio y generar una propuesta como alternativa económica para sus propietarios, para ello se emplearon técnicas investigativas como son: la observación de campo, fichas y encuestas, por medio de las cuales se obtuvo importantes premisas como la aceptación del agroturismo para ejecutarlo en beneficio de la finca y la comunidad, así también se evidencia la falta de organización y escaso conocimiento del turismo como actividad económica. Establecer las actividades de agroturismo y por ende productos con esta modalidad colocará en mira a la comunidad para desarrollar un turismo diferente vinculado a la agricultura, nuevas experiencias en el campo y la naturaleza promoviendo un progreso significativo en el sitio.
Agrotourism modality of rural tourism, it is carried out in communities and rural areas actively linking with the local population, in the province of Imbabura it begins to be developed in order to provide a different tourist offer and as an alternative to revitalize the economy in the communities. The main objective of this research is to know and analyze the current situation of the San Miguel Farm located in the San Juan de Inguincho community twenty-five kilometers from the city of Otavalo; and integrate the modality of tourism and its activities in relation to the resources that the property has. The present research is based on the collection of information on the agrotourism activities that exist, in order to integrate them into the study site and generate a proposal as an economic alternative for their owners, for this, investigative techniques were used such as: field observation, records and surveys. Through which important premises were obtained, such as the acceptance of agrotourism to execute it for the benefit of the farm and the community, as well as the lack of organization and little knowledge of tourism as an economic activity. Establishing agrotourism activities and therefore products with this modality will target the community to develop a different tourism linked to agriculture, new experiences in the countryside and nature, promoting significant progress on the site.
Agrotourism modality of rural tourism, it is carried out in communities and rural areas actively linking with the local population, in the province of Imbabura it begins to be developed in order to provide a different tourist offer and as an alternative to revitalize the economy in the communities. The main objective of this research is to know and analyze the current situation of the San Miguel Farm located in the San Juan de Inguincho community twenty-five kilometers from the city of Otavalo; and integrate the modality of tourism and its activities in relation to the resources that the property has. The present research is based on the collection of information on the agrotourism activities that exist, in order to integrate them into the study site and generate a proposal as an economic alternative for their owners, for this, investigative techniques were used such as: field observation, records and surveys. Through which important premises were obtained, such as the acceptance of agrotourism to execute it for the benefit of the farm and the community, as well as the lack of organization and little knowledge of tourism as an economic activity. Establishing agrotourism activities and therefore products with this modality will target the community to develop a different tourism linked to agriculture, new experiences in the countryside and nature, promoting significant progress on the site.
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Keywords
Agroturismo, Crecimiento económico, Turismo rural, Comunidad san juan de inguincho